Energy conservation has become an important part of the environment.
Manufacturing equipment and maintaining it for peek performance is a
priority. The Federal government has also established guidelines for
minimal efficiency ratings on equipment. Electric powered machines,
for example, air conditioning systems, used to rated with a
C.O.P.(coefficient of performance), which was a ratio of output
divided by input. Useful to engineers, this factor did not give
consumers much to go on. To improve comparison shopping, a new
rating EER (energy efficiency ratio) was added to the specification
tags on A/C units. This is a ratio of cooling capacity in BTUs per
hour divided by the electrical power in watts. Since this number
could vary under different climatic or room temperatures, a new
rating, SEER (seasonal energy efficiency rating) became the current
guideline. This is an EER adjusted to be an average rating for
operation of the machine over a wide range of conditions.
MRW Mechanical Information Center
EFFICIENCIES
Minimal ratings for residential central air conditioning system has
been set at 10. Higher efficiency units will use less electricity to
run, but are more expensive to purchase. The consumer must weigh the
installation cost against the amount of use the system will get. The
new gas powered heat pumps are rated at a remarkable SEER of 27 or
higher, and operate similar to a co-generator (the heat produced by
the engine that powers the compressor is added to the heat pump
circulation of refrigerant). All air conditioning and heat pump
units must have a SEER rating from the manufacturer. Window units,
central systems, splits, rooftops, etc., must carry a label with the
information listed.
When a technician adjusts the air-to-fuel mixture on an oil or gas
burning appliance (some gas units are preset by the factory and
cannot be adjusted), a comparison is made between the heat of
combustion and the heat of exhaust. The heat captured by the
exchanger is it’s efficiency. With the help of instruments and
charts, conditions for clean combustion, such as smoke and carbon
monoxide or dioxide or oxygen output become part of the computation,
and an efficiency rating in percentage can be determined. This is
done on site. The manufacturer is required to test the appliance
under a variety of conditions and give it a rating as A.F.U.E.
(annualized fuel utilization efficiency). Similar to the SEER
rating, it gives the consumer a guideline to use toward the purchase
of the furnace or boiler. A label must be attached to the machine
listing this information.
The labels affixed at the factory listing the efficiency rating does
not have to be permanent. Improvements in equipment are being made
constantly, and the labels may change more often than the cabinets
of the appliances.